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Peter's GF Bread

Ingredients & Nutrition

Dairy, gluten, soy and wheat free made!

Ingredients

Rice, tapioca, besan, corn, buckwheat flour, yeast, sugar, salt, egg white, baking powder, rice milk, psyllium husk, oil, vinegar, citric acid, emulsifiers & natural preservatives, veg gum, 412, 466, 471 plant origin.

Nutrition per 100g

Energy 752kj, fat total 6.30g, sat fat 0.30g, sugars 2.18g, sodium 290mg, fibre 3.90g, C-hydrates 41.30g

Note

added ingredients for variations, linseed meal and kernels, sesame, sunflower seeds, quinoa flakes and seeds, rosemary and caraway seeds, cinnamon, turmeric.